| Paenibacillus ginsengihumi |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Bacillota (Firmicutes), Class Bacilli, Order Caryophanales, Family Paenibacillaceae, Genus Paenibacillus, Paenibacillus
ginsengihumi Kim et al. 2008.
Species description is based on a single isolate.
ginsengihumi Kim et al. 2008.
Species description is based on a single isolate.
Gram-positive rods, 0.5-0.8 x 2.0-3.5 µm. Motile. Spore-forming.
After 5 days incubation on R2A agar, colonies are circular and pale yellow. Growth
occurs at 25-42 ºC (optimum at 37 ºC), but not at 4 ºC. The pH growth range is
between pH 7.0 and 9.0. Aerobic.
occurs at 25-42 ºC (optimum at 37 ºC), but not at 4 ºC. The pH growth range is
between pH 7.0 and 9.0. Aerobic.
Isolated from soil of a ginseng field in South Korea.
Undetermined.
- Kim MK, Kim YA, Park MJ, Yang DC. Paenibacillus ginsengihumi sp. nov., a bacterium isolated from soil in a ginseng field. Int J
Syst Evol Microbiol 2008; 58:1164-1168.
Positive results for catalase, aesculin hydrolysis, esterase (C4), esterase (C8), beta-galactosidase, beta-glucosidase, nitrate
reduction, naphthol-AS-BI-phosphohydrolase and acid production from glucose.
Can assimilate maltose, melibiose, sucrose and D-mannitol.
Negative results for acid and alkaline phosphatase, arginine dihydrolase, alpha-chymotrypsin, cystine arylamidase,
alpha-fucosidase, gelatinase, alpha-galactosidase, alpha-glucosidase, leucine arylamidase, lipase (C14), alpha-mannosidase,
N-acetyl-beta-glucosaminidase, indole production, oxidase, protease, starch hydrolysis, trypsin, urease or valine arylamidase.
No assimilation of: 2-ketogluconate, 3-hydroxybenzoate, DL-3-hydroxybutyrate, 4-hydroxybenzoate, 5-ketogluconate, acetate, adipate,
caprate, citrate, gluconate, itaconate, DL-lactate, malate, malonate, phenylacetate, propionate, suberate, n-valerate, arabinose,
fucose, glucose, maltose, mannose, rhamnose, ribose, inositol, mannitol, sorbitol, L-alanine, L-histidine, L-proline, L-serine,
N-acetyl-D-glucosamine, salicin and glycogen.
reduction, naphthol-AS-BI-phosphohydrolase and acid production from glucose.
Can assimilate maltose, melibiose, sucrose and D-mannitol.
Negative results for acid and alkaline phosphatase, arginine dihydrolase, alpha-chymotrypsin, cystine arylamidase,
alpha-fucosidase, gelatinase, alpha-galactosidase, alpha-glucosidase, leucine arylamidase, lipase (C14), alpha-mannosidase,
N-acetyl-beta-glucosaminidase, indole production, oxidase, protease, starch hydrolysis, trypsin, urease or valine arylamidase.
No assimilation of: 2-ketogluconate, 3-hydroxybenzoate, DL-3-hydroxybutyrate, 4-hydroxybenzoate, 5-ketogluconate, acetate, adipate,
caprate, citrate, gluconate, itaconate, DL-lactate, malate, malonate, phenylacetate, propionate, suberate, n-valerate, arabinose,
fucose, glucose, maltose, mannose, rhamnose, ribose, inositol, mannitol, sorbitol, L-alanine, L-histidine, L-proline, L-serine,
N-acetyl-D-glucosamine, salicin and glycogen.
(c) Costin Stoica
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