Aliivibrio finisterrensis
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Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Proteobacteria => Gammaproteobacteria => Vibrionales => Vibrionaceae => Aliivibrio => Aliivibrio finisterrensis Beaz-Hidalgo et al.
2010.
Gram-negative, motile rods.
Grow on TCBS medium. No growth in 1%, 8%, 10% & 12% NaCl broth.
Growth occurs at 4 - 30 °C, but not at 35 °C. Facultatively anaerobe.
Isolated from cultured Manila clam, Ruditapes philippinarum. Ampicillin resistant.
Unknown.
- Roxana Beaz-Hidalgo, Alejandra Doce, Sabela Balboa, Juan L. Barja, and Jesús L. Romalde: Aliivibrio finisterrensis sp. nov.,
isolated from Manila clam, Ruditapes philippinarum and emended description of the genus Aliivibrio. Int J Syst Evol Microbiol
January 2010 60:223-228;
Positive results for oxidase, indole, arginine dihydrolase, urease, nitrates reduction,
phosphatase alkaline, esculin hydrolysis, acid production from glucose & salicin.
Negative results for lysine decarboxylase, ornithine decarboxylase, Voges-Proskauer
reaction, alpha-D-galactosidase, amylase, gelatinase, citrate utilization, acid
production from arbutin & gentibiose.
Variable results for acid production from mannitol & sucrose.
(c) Costin Stoica