Paenibacillus alvei
Taxonomy
Morphology
Growth conditions
Biochemical characters
Ecology
Pathogenicity
References
Bacteria => Firmicutes => Bacilli => Bacillales => Paenibacillaceae => Paenibacillus => Paenibacillus  alvei Ash et al. 1994, (formerly
Bacillus alvei Cheshire and Cheyne 1885). First isolated in 1885 by Cheshire & Cheyne from honeybees larvae dead or affected by
European foulbrood.        
In 1994 Ash et al.created genus Paenibacillus including Paenibacillus  alvei.
2.2-4.5 / 0.6-0.8 μm, motile (most of them), Gram stain variable (generally Gram positive).
Central / sub-terminal, ellipsoidal,  deforming,  1.8-2.2 / 0.8 μm spores. No capsule present.
Facultative anaerobe. Maximum growth temperature 35-45 ºC, minimum 15-20 ºC.
Do not grow at pH 5.7.        
Grow on simple media (Nutritive agar / Nutritive broth).
Cultural characters:        
- in liquid medium:  thin surface film, uniform turbidity.        
- on agar: 1-3 mm Ө , R-type, white-yellowish colonies, with irregular margins and circular
expansions (galaxy aspect). Non-haemolytic on blood agar.
Isolated from soil, honeybees larvae dead or affected by European foulbrood and from
healthy adult bees.
Is a component of associative flora in European foulbrood, invading dead larvae first
infected with Melissococcus pluton (European foulbrood agent).
Some human infection reports cited: ocular, wound & pulmonary infections in
immunosuppressed  organisms; also meningitis in children (rarely).
  1. Bailey L. (1963) – Infectious disease of honey-bee. Land Books Limited, London.
  2. Gordon R.E., Haynes W.C., Pang C.H. (1973) – The genus Bacillus . Agriculture Handbook No. 427, U.S.D.A., Washington D.C.
  3. Buchanan R.E., Gibbons N.E., Cowan S.T., Holt J.G., Liston J., Murray R.G.E., Niven C.F., Ravin A.W., Stanier R.W. ( 1974) –
    Bergey’s Manual of Determinative Bacteriology, Eight Edition, The Williams & Wilkins Company, Baltimore.
  4. Sorescu Ionut (1998) – Cercetari privind raspunsul imun in principalele boli bacteriene si micotice ale albinei melifere, Apis
    mellifera L. Teza de doctorat, USAMV Bucuresti.
  5. Gilliam Martha, Valentine Diane K. (1976): Bacteria isolated from the intestinal contents of foranging worker honey bees, Apis
    mellifera: the genus Bacillus. Journal of Invertebrate Pathology, 28, 275-276.
  6. Buiuc D., Negut M. , 1999. Tratat de Microbiologie Clinica, Editura Medicala, Bucuresti.
Casein decomposition, Gelatin liquefaction, Starch hydrolysis, Voges-Proskauer,
Catalase, Indole positive
Nitrates reduction, Phenilalanine, Acid from arabinose, xilose & mannitol negative
Paenibacillus alvei in Apis mellifera pupae
(c) Costin Stoica
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